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Dinner Menu

 


Starters

White Cheddar Fondue $8 - fresh garden vegetables, wild local mushrooms, aromatic cheddar-mornay

Yukon Taquitos $10 - chile lime sauce, avocado, salted cabbage

Flash-fried Calamari $9.5 - house pickled sweet peppers & kim chee

Dungeness Crab Dip $10 - parmigiano & fontina cheeses, mild pablano chile, house made crackers

Warm Pesto Goat Cheese $9 - sun dried tomato & pine nut crust, grilled sour dough

Mediterranean Spreads $8 - hummus, olive tapanade, roasted red pepper rouille, house made pita


 

 

 

 

Soup & Salads

"Wilted" Organic Spinach $7 / $5 half- warm bacon vinaigrette, meringue pecans, buttermilk blue cheese crumbles

Crisp Bacon & Blue $8 / $6 half- local organic bibb lettuce, blue cheese dressing, hickory smoked bacon, vine ripe tomato, toasted pepitas

Heirloom Tomato Caprese $8.50 -local ripe tomato, organic basil pesto, fresh mozzarella

Bistro Greens $6- choose blue cheese, ranch or honey-balsamic

Soup of the Moment $7 / $5 half- changes at the chef's whim

 


 

 

Dinner Entrees

Calf's Liver $19 - apple would bacon, caramelized sweet onion, white cheddar grits

Grilled Rare Ahi Tuna $24 - spicy habanero-jerk paste, chipotle honey vinaigrette, blue corn chile, cuban potato hash 

Rack of Lamb $27 - rosemary garlic marinade, burgundy demi, caramelized onion & pumpkin seed crust

Wild Prawn Pasta $20 - fresh egg pappardelle, chardonnay cream sauce, basil & arugula pesto

Ancho Roasted Pork $19- blue corn avocado, black bean sauce, chipotle lime glaze

Goat Cheese Stuffed Free Range Chicken Breast $23 - guajillo chile BBQ  glaze, cornbread casserole, bacon seared collard greens

Half Pound Kobe Burger $14- fresh hand formed chuck patty, natural cut fries, sweet onion marmalade. house pickle: add sauteed wild mushrooms, avocado or bacon for $2

Natural Black Angus New York Steak $28 - 10 ounce chef's center cut, buttermilk potato cakes

Wild Mushroom Ravioli $18-  brown butter marsala sauce, summer vegetables, northwest mushroom saute

Veal Tenderloin Saltimbocca $26 - fresh sage & prosciutto ham, whole egg pasta, chardonnay butter sauce

Click here to see our Wine List


Celebrate life with friends

*menu subject to change without notice...for full details give us a call

Due to our custom made dishes, we can happily accomodate dietary restrictions such as no-gluten, no-dairy etc.  Email or give us a call for more information.  For strict vegan diets, a day or two notice can allow us to have more protein options available.

 

Menus


Dinner Menu

Dessert Menu

Wine List

Happy Hour / Tapas Menu

Gluten Free Menu

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